SHIPS FREE* IN 1-2 BUSINESS DAYS
新発売の 4.2 リットル ハイブリッド ディープソテーパン
28cmの深型ソテーパンは、さまざまな理由で料理人にとって欠かせないアイテムです。
大容量の料理を始めるために、焼き付けが必要なことがあります。たとえば、チリ用のチョリソ、ビーフシチュー用のベーコン、またはカスレ用のソーセージなどです。素早いブレージングやスープ作り、葉物野菜をしんなりさせるのにも最適ですし、「これ、こぼれませんように！」と思うような料理にもぴったりです。高い直線的な側面（標準的なフライパンのような形ではなく）が、蒸気を閉じ込めて、飛び散りを減らしてくれます。さらに、従来のステンレススチールに比べて、ハイブリッドトリプライ構造は、驚くほどの焼き付け力と簡単なお手入れを提供します。便利な補助ハンドルが付いているので、コンロからオーブンへも楽に移動できます。ボーナスとして、この大きめの4.2リットルソテーパンは、広い28㎝の調理面を持ち、フライ料理にも完璧なカリッとした仕上がりを保証します。
寸法:
長さ: 20インチ (約50.8cm)
幅: 11インチ (約28.0cm)
高さ: 2.75インチ (約7.0cm)
重量: 3.5ポンド (約1.58kg)
*日本全国(北海道、沖縄、離島を含む)へ送料無料でお届けします。
Dishwasher-safe or wash with warm, soapy water. For tougher stains, soak for 10 min. and use an abrasive sponge like steel wool.
Complete care instructionsHexClad's patented cookware technology
Our revolutionary hybrid cookware provides the best of both worlds, the durability of stainless steel and the easy cleanup of nonstick. We can confidently say HexClad is the best cookware around because it performs like no other. It’s certain to become a central player in your culinary repertoire.
Find out more about our technology below
This gorgeous hexagonal grid delivers the power of stainless steel and breezy cleanup of nonstick. See those laser-edged peaks? They’re stainless steel, and can deliver a knockout golden-brown sear. The valleys contain our diamond dust–infused nonstick coating.
Not all hybrid cookware boasts solid magnets that are compatible with induction stoves, but ours do. A magnetic stainless-steel base–compatible with induction cooktops as well as gas and electric ones–is tough as nails, and holds heat brilliantly.
We spent years developing our signature honeycomb design, which employs a high-grade, non-toxic, nonstick Japanese coating flecked with diamond dust for extra durability. Not only is it a cinch to clean by hand, but it’s dishwasher-safe!
Fast, even heating is crucial to the home cook. A middle layer of aluminum provides this, conducting heat rapidly throughout the pan–without the weight or bulk of cast-iron
Additional information around the stainless steel used or its benefits. Image to show how “generously” the steel is layered in the products
Our nonstick combo of magnetic stainless steel and aluminum boasts the same searing and conduction capacity of cast-iron. But our skillets clock in at about half the weight of their iron counterparts. (And did we mention that you can pop ours in the dishwasher?)
Reduce the risk of burns in your home. Our pots’ and pans’ handles feature our stay-cool technology: They’ll remain cool to the touch on any stovetop. And did we mention they’re safe to 500 degrees in the oven? Talk about a win-win.
It took years to develop stunning cookware that performs to the standard of exacting chefs like Gordon Ramsay. We mingled Californian design with materials like Japanese nonstick coating infused with diamond dust because we wanted to sear a filet to perfection every time. Don’t you?